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Temaki sushi（hand-rolled sushi）
Cook Time:
15 Minutes
Serves:
1 serving
Ingredients
300g cooked rice
42g pre-made sweet vinegar
1 nori sheet
1 tbsp Squid with hot cod roe
Favorite raw fish（salmon, praw, octopus, anything OK)
some soy sauce
some wasabi paste
Preparation
Step 1
Mix the cooked rice and pre-made sweet vingear to make your base rice.
Step2
Cut the nori sheet into quarters.
Step3
Place the nori in a diamond shape and spread the rice.
Put your favorite ingredients in the middle of the rice and spread it around.
Step4
Eat with soy sauce or wasabi.
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